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José A. (Tony) Santana International School of Hospitality and Culinary Arts
José A. (Tony) Santana
International School of Hospitality and Culinary Arts		  

FACULTY

HOSPITALITY FACULTY
 
Iván Puig Puig González, Iván CHSP
Dean & Assistant Professor
MBA Interamerican University
Human Resources
BS Universidad de Puerto Rico
Hotel and Restaurant Management
   
Luz Lafontaine LaFontaine Madera, Luz
Associate Professor
MS, New York University
Food Business Management
   
Zoe Font Santiago Font, Zoe, CMP
Assistant Professor
MTA George Washington University
Event Management
   
Omar Pagán Pagán Parrilla, Omar J., CHE
Associate Professor
MS, Florida International University
Hotel & Food Service Management
CULINARY ARTS FACULTY
Christrian Rivera Rivera, Christian, LND
Instructor
MBA Universidad del Este
Management & Strategic Leadership
BS Johnson and Wales
Culinary Nutrition
AS Johnson and Wales
Culinary Arts
   
Nanette Mendez MĂ©ndez LĂłpez, Nannette
Instructor
MBA Metropolitan University
Marketing and International Commerce
BS Universidad de Puerto Rico
Hotel and Restaurant Management
AS Johnson and Wales
Baking and Pastry
   
Francisco LĂłpez LĂłpez, Francisco
Instructor
MBA Universidad del Este
Management & Strategic Leadership
BS Universidad del Este
Culinary Management
AOS Culinary Institute of America
Culinary Arts
   
Patrick Escobar Escobar, Patrick
Instructor
MBA Universidad del Este
Management & Strategic Leadership
BS Universidad del Este
Culinary Management
AOS Culinary Institute of America
Culinary Arts
   
Marcos RodrĂ­guez RodrĂ­guez, Marcos
Instructor
MS Florida International University
Hotel & Food Service Management
BS Universidad del Este
Culinary Management
AS Johnson and Wales
Culinary Arts
   
Daiana Soto Soto RodrĂ­guez, Daina
Instructor
BA Universidad de Puerto Rico
Humanities and Modern Languages
AS Johnson and Wales
Culinary Arts
   
Raul Gomez Gomez Betancourt, Raul N.
Instructor
MS Florida International University
Hotel & Food Service Management
BS Universidad del Este
International Tourism & Hospitality Management
CERT Universidad del Este
Culinary Arts
   
 

Vicente, José
Instructor
BS Universidad del Este
Culinary Management
Food & Beverage Operations Minor

 
   
 

Ñeco, René
Instructor / Coordinator
BSBA University of Puerto Rico
Marketing & Human Resources
AOS Culinary Institute of Amareca Culinary Arts

 
   
  Rivera, Alicia
Instructor
MA University of Phoenix
BS University of Puerto Rico
   

 

 

 

 

 
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Sobre la Igualdad de oportunidades en el SUAGM: Esta institución no excluye de participación ni niega beneficios ni discrimina contra ninguna persona por razón de raza, sexo, edad, color, nacimiento, origen o condición social, impedimento físico o mental o por ideas políticas, religiosas, sociales o sindicales.