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José A. (Tony) Santana International School of Hospitality and Culinary Arts
José A. (Tony) Santana
International School of Hospitality and Culinary Arts
 

FACULTY

HOSPITALITY FACULTY
   
facultad

González Denton, Terestella
Dean & Instructor
J.D., Universidad Interamericana
MA, Escuela de Diplomacia de España
International Studies
BA, Universidad de Puerto Rico
Political Sciences

   
facultad

Corrada Rivera, Ramón
Associate Dean & Instructor
MTA, George Washington University
Sports Management & Event Management
BBA, University of Puerto Rico
Marketing

 

   
Luz Lafontaine LaFontaine Madera, Luz
Associate Professor

MS, New York University
Food Business Management
   
Zoe Font Santiago Font, Zoe, CMP
Assistant Professor

MTA, George Washington University
Event Management
   
facultad Tapia Rivera, Stanley
Instructor
MBA, Universidad Del Turabo
BA, Universidad del Este
   
facultad Menéndez Fuentes, Rafael
Instructor
MBA, Universidad Interamericana
BA, Universidad de Puerto Rico
   
CULINARY ARTS FACULTY
Christrian Rivera Rivera, Christian, LND
Assistant Professor

MBA, Universidad del Este
Management & Strategic Leadership
BS, Johnson and Wales
Culinary Nutrition
AS, Johnson and Wales
Culinary Arts
   
Nanette Mendez Méndez López, Nannette
Assistant Professor
MBA, Metropolitan University
Marketing and International Commerce
BS, Universidad de Puerto Rico
Hotel and Restaurant Management
AS, Johnson and Wales
Baking and Pastry
   
Francisco López López, Francisco
Instructor

MBA, Universidad del Este
Management & Strategic Leadership
BS, Universidad del Este
Culinary Management
AOS, Culinary Institute of America
Culinary Arts
   
Patrick Escobar Escobar, Patrick
Instructor

MBA, Universidad del Este
Management & Strategic Leadership
BS Universidad del Este
Culinary Management
AOS, Culinary Institute of America
Culinary Arts
   
Marcos Rodríguez Rodríguez, Marcos
Instructor

MS, Florida International University
Hotel & Food Service Management
BS, Universidad del Este
Culinary Management
AS, Johnson and Wales
Culinary Arts
   
Daiana Soto Soto Rodríguez, Daina
Assistant Professor
MSc, Dublin Institute of Technology
Culinary Innovation & Food Product Development
BA, Universidad de Puerto Rico
Humanities and Modern Languages
AS, Johnson and Wales
Culinary Arts
CERT Basque Culinary Center, Avant Garde Culinary Techniques
   
Raul Gomez Gomez Betancourt, Raul N.
Assistant Professor

MS, Florida International University
Hotel & Food Service Management
BS, Universidad del Este
International Tourism & Hospitality Management
CERT Universidad del Este
Culinary Arts
   
facultad

Ñeco, René
Instructor / Coordinator
BSBA, University of Puerto Rico
Marketing & Human Resources
AOS, Culinary Institute of Amareca Culinary Arts

 

   
facultad Rivera, Alicia
Instructor
MA, University of Phoenix
BS, University of Puerto Rico
   
facultad Vargas, Noel
Instructor
BS, Universidad del Este
Food & Beverage
AOS, Universidad del Este
Culinary Arts
Escuela Hotelera
Culinary Arts Certificate
   
facultad Maldonado, Edwin
Instructor
BA, Universidad de Puerto Rico
Hotel & Restaurant Administration Specialization
   
Conoce a la UNE Servicios Estudiantiles
Ofrecimientos Académicos Vida Estudiantil
Admisiones Eventos y Noticias
Sobre la Igualdad de oportunidades en el SUAGM: Esta institución no excluye de participación ni niega beneficios ni discrimina contra ninguna persona por razón de raza, sexo, edad, color, nacimiento, origen o condición social, impedimento físico o mental o por ideas políticas, religiosas, sociales o sindicales.